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Perfect Beef Burgers Recipe - Food Network Kitchen
WebMar 15, 2024 · Directions Gather all ingredients. Dotdash Meredith Food Studios Combine paprika, salt, pepper, brown sugar, garlic powder, onion powder, and cayenne in an airtight container. Dotdash Meredith Food Studios Seal and shake to combine. Store in a cool, dry place between uses. Dotdash Meredith Food Studios Enjoy! France C I Made It WebMethod. Place all the ingredients for the burgers in a large bowl. Season and mix well. Cover and chill in the fridge for 1 hour. Using wet hands, shape the mixture into 8 burgers. tahoe resorts with tram
Homemade Beef Burgers {Easy & Juicy} - FeelGoodFoodie
WebJun 15, 2024 · Preheat the grill or a skillet to medium heat. (Approximately 350-400 degrees F.) For thick patties: Grill or fry the patties for 3-4 minutes per side. For thin patties: Cook on the griddle for 2 minutes per side. … WebJul 2, 2024 · How to Make Smash Burgers Prepare Patties – Divide 1 1/2 lbs of ground beef into 8 equal portions (3 oz each), cover, and refrigerate until ready to cook. Make Sauce – Stir together 1/3 cup mayo and 1 tsp mustard and set aside. WebMar 30, 2024 · Ingredients 1-1/3 pounds ground beef 3/4 teaspoon salt 1/4 teaspoon pepper 4 hamburger buns, split and toasted Optional toppings: Lettuce leaves, sliced tomato, sliced onion, bacon and mayonnaise … twenty three in german